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Introduction
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The Hostel is founded in 1969 to accommodate the girls, who come from different parts of the State. The hostel now has two flours accommodating about 195 boarders. The rooms are well furnished and the surroundings of hostel is very green and pleasant, which encourages the students to study during late nights hours. The hostel is having dinning hall of South Indian dishes to cater the needs of the boarders for their taste. Hostel is known for its discipline and well managed by dedicated faculty & staff members
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Mission & Vision
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Homely atmosphere has been created for the students who come away from their native, natural homes for educational purpose so that they get rid of ill feeling of nostalgia i.e., home sickness.
Though it is true nothing is equal to food prepared by the mother, the food supplied in the hostel is equivalent to that with all cleanliness with nutrition value and taste.
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